02 November 2021

Tamanu oil is extracted from the seeds of Calophyllum Inophyllum. This plant was used since ancient times in Polynesian traditional medicine.


A green leaf with seeds placed on top.

Research shows that the Tamanu oil contains three basic
classes of lipids:

  • Neutral lipids
  • Glycolipids
  • Phospholipids

The Tamanu oil also contains a unique fatty acid called calphyllic acid, and a novel antibiotic lactone and the non-steroidal anti-inflammatory agent called calophyllide. These and other components of Tamanu oil, including anti-inflammatory coumarins, account for some of the oil’s beneficial activity.

 

Tamanu oil properties

Antioxidant and anti-UV properties: a study has shown that Tamanu oil is able to reduce cellular production of ROS and in addition, has good UV light absorption capacity.

Antimicrobial properties: the neoflavanoids in Tamanu oil would appear to have antibacterial activity against staphylococcus aureus and against bacterial strains involved in acne, for example, Propionibacterium acnes.

Anti-inflammatory properties: callophylloid has been shown to reduce myeloperoxidase activity and down-regulation of the proinflammatory cytokines.

Discover more

 

Our offer

ECSA Chemicals proposes the final product: conventional grade cold pressed Tamanu oil - MP 029153

Are you interested? Download the complete documentation or contact us for more information

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